Wednesday, 28 November 2012
Safely in Hong Kong
Not much to report.
We landed into the Hong Kong International Airport (might be my favorite airport ever) just an hour ago. I'm having a coffee now and reading my favorite blogs.
As for the first 14-hr-leg of our journey, I popped Gravol and slept through most of the flight.
Being a vegetarian is awesome. I get served my food first, and I always get a great selection. For instance, I had pancakes this morning. WAHAHAH! Veggie FTW.
I'll probably pop another Gravol before the next flight so that I can pass out again. It's another 8 hours before Sydney.